Top French chef declares London capital of cuisine - Telegraph

Top French chef declares London capital of cuisine - Telegraph: "Abandoning his countrymen’s traditional pride in the national cuisine and disdain for English fare, Joël Robuchon admitted that the city’s restaurants are now more innovative than those of Paris.
The 65 year-old, whose restaurants have been awarded a record 25 stars by the revered Michelin guide, also claimed that the biggest variety of world cuisines is to be found in London, after a revolution over the past few decades.
It comes just days after the French prime minister, François Fillon, praised the quality of English food, suggesting an unlikely rapprochement between the two countries.
In the latest comments, Mr Robuchon - once named “chef of the 20th century” – told a newspaper he “would argue that London is very possibly the gastronomic capital of the world”.
“Why? Because it’s only in London that you find every conceivable style of cooking. When it comes to what’s new in cooking, to innovative cuisine, it’s all happening in London."

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